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	<title>Thai Food Recipes</title>
	<link>http://thairecipes.org</link>
	<description>Thai Food Recipes - Delicious and simple to cook</description>
	<lastBuildDate>Thu, 02 Feb 2012 20:59:00 +0000</lastBuildDate>
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		<title>Thai-Style Noodles</title>
		<description><![CDATA[Yield: makes four servings An excellent way to use up leftover pork! Ingredients 1/4 cup dried Chinese black mushrooms (stems removed) 1 cup hot water 1 tablespoon + 1 teaspoon peanut oil 1/4 cup chopped scallions (green onions) 3 garlic cloves, minced 4 ounces julienne cut cooked pork 1/4 cup julienne-cut drained, canned bamboo shoots [...]]]></description>
		<link>http://thairecipes.org/thai-style-noodles/</link>
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		<title>How to Make Thai Curry</title>
		<description><![CDATA[The word for Curry in Thailand is geng and has a much looser meaning than its English equivalent. In its widest sense it means a liquid seasoned with a paste and can include soups and braised dishes, but when the paste is spicy it comes closer to our understanding of the word. At its most [...]]]></description>
		<link>http://thairecipes.org/how-to-make-thai-curry/</link>
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		<title>Thai Chicken Soup</title>
		<description><![CDATA[Yield: six servings &#8220;My friends and I have hosted international dinners for the past 20 years. This chicken soup recipe was featured at our Thai dinner. We modified it with noodles and peanuts.&#8221; ingredients. 3 to 4 tablespoons peanut oil two garlic cloves, minced meat and reserved stock from one small cooked roaster chicken. 1/2 [...]]]></description>
		<link>http://thairecipes.org/thai-chicken-soup/</link>
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		<title>Special Thai Chicken with Chilies</title>
		<description><![CDATA[Ingredients: 2 tblsp oil 4 Fresh Red Chillies (seeded and sliced) 3 cloves garlic (sliced) 500g chicken breast (sliced) 1 Onion (sliced) 2 tblsp oyster sauce 1 tblsp fish sauce (available from Asain food shops alternatively use 2 tblsp soy sauce) 1 tblsp tamarind sauce 2 tsp brown sugar (or jaggary if available) 1/2 cup [...]]]></description>
		<link>http://thairecipes.org/special-thai-chicken-with-chilies/</link>
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		<title>Pad Thai Pseudo-Vegetarian Style</title>
		<description><![CDATA[Ingredients: 1/4 cup Thai fish sauce 1/4 cup + 2 T white vinegar 2-4 T sugar 1 t paprika 8 oz Thai rice noodles about 1/4&#8243; thick 8 oz tofu 1-2 T dried shrimp (optional) 3 T oil 2-3 cloves garlic 2 eggs 3/4 lb bean sprouts 3 green onions,sliced on the diagonal,including white part [...]]]></description>
		<link>http://thairecipes.org/pad-thai-pseudo-vegetarian-style/</link>
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		<title>Green Bean Curry</title>
		<description><![CDATA[Ingredients: 1 lb fresh green beans 2 T Thai Curry Paste 2 T vegetable oil Bamboo shoots optional 6 c chicken broth Methods: Clean and pick green bean tips.In a dutch oven (or equivalent size vessel),heat oil.Add curry paste and &#8220;fry&#8221; until fragrant, about 1minute.Add broth, green beans,bamboo shoots (or other vegetable).Bring to a rapid [...]]]></description>
		<link>http://thairecipes.org/green-bean-curry/</link>
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		<title>Galloping Horses</title>
		<description><![CDATA[Ingredients: 1 t. oil 1 lb. ground pork 4-8 cloves garlic,finely chopped 3 green onions,white part,chopped 3/4 c roasted salted peanuts 1 fresh pineapple,or 5 tangerines, or 4 oranges 1/3 c sugar 1/2 tsp pepper lettuce leaves mint or coriander leaves chopped chilies Preparation: Grind peanuts.Heat oil in a frying pan,add pork,garlic and onions.Cook until [...]]]></description>
		<link>http://thairecipes.org/galloping-horses/</link>
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		<title>Eggplant with Tofu</title>
		<description><![CDATA[Ingredients: 3/4 lb Japanese eggplant (about 3 cups sliced) 1/4 lb tofu 6 T oil 2-3 cloves garlic, crushed 1-5 red chili peppers, seeded and chopped 10-15 sweet basil leaves 1-3 T yellow bean sauce (yellow bean sauce from Thailand is saltier than sauce from Hong Kong or China,so season to taste) Instructions: Slice unpeeled [...]]]></description>
		<link>http://thairecipes.org/eggplant-with-tofu/</link>
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		<title>Spicy Cellophane Noodle Salad</title>
		<description><![CDATA[Ingredients: 8 prawns, peeled 5 ounces minced pork 1 ounce cellophane noodles,soaked 15 minutes in cold water 3 spring onions,sliced length 1 inch 2 prik ki nu,finely sliced 1 tomatoes,sliced 3 onion,sliced 2 tablespoon lime juice Methods: Blanch cellophane noodles for a few seconds and set aside. Boil Prawns then Pork till cooked, strain and [...]]]></description>
		<link>http://thairecipes.org/spicy-cellophane-noodle-salad/</link>
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		<title>Winged Bean Salad</title>
		<description><![CDATA[Ingredients: pork prawns dried shrimps winged beans roasted grated coconut coconut cream ground pepper sweet chili paste lime fish sauce palm sugar Methods: Cut winged beans and get rid of all their ribs. Then finely slice it into thin strips and blanch it in slightly salted hot water. This keeps the beans green and freshly [...]]]></description>
		<link>http://thairecipes.org/winged-bean-salad/</link>
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